SAMPLE MENU ONLY
SYDNEY ROCK OYSTERS, AGED RICE WINE EMULSION
CHICKEN SOUP, OUR NOODLES, DUCK FAT, WHITE PEPPER
TUNA TARTARE, POMELO PONZU, YUZU KOSHO CREAM
THE THOUSAND ISLAND SCALLOP SANDO
KUROBUTA PORK JOWL SKEWER, SWEET + SOUR UME
SICHUAN CUCUMBER, PICKLED BURDOCK ROOT & SHISO SALAD
WARM BEEF RUMP CARPACCIO, PORK + ANCHOVY DRESSING, GENTLE HERBS
GRILLED + CURRIED EGGPLANT, PRAWN OIl
PETIT CANTAL + COMTE RAREBIT
EARL GREY BRULEE
please kindly advise us of any dietary requirements you may have and we will do our best to accomodate